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Coral Deira launches new menu for chocolate lovers


Louise Birchall, November 14th, 2011

Coral Deira hotel has launched a seasonal chocolate menu at its Rumours cafe.

“It is the festive season and hence all the reason to indulge. December is going to be a chocolate month at Rumours Café and we have got some heavenly chocolate treats that will make you swoon with delight,” said Mohamed El Kahla, general manager.

Chocolate loves can indulge in new menu treats including:

• Chocolate mousse
• Chocolate chip shortbread cookies with a double dose of chocolate
• Chocolate tart with a chocolaty cookie crust, creamy mascarpone filling and a glistening topping
• Stunning chocolate layered sponge cake with thick and rich frosting
• Classic tiramisu 
• Moist, chewy and delicious chocolate macaroons
• Chocolate croquembouches (chocolate-filled cream puffs drizzled with chocolate glaze)
• Cinnamon-chocolate brownies
• Chocolate ice-cream
• Chocolate muffins
• Christmas Yule Log