Kempinski MOE reopens post $100 million refurb
Majid Al Futtaim has taken the wraps off its US $100.20 million (AED 368 million) refurbishment project – the Kempinski Mall of the Emirates.
The renovation works, which kicked off in January 2012, have united interior designers and architects from around the world to create innovative and vibrant concepts capable of attracting customers around the world.
The project has seen the refurbishment of all 373 guest rooms and suites, the placement of new conference and catering facilities, the opening of three new restaurants and lounges, Olea, Salero Tapas & Bodega and Noir, the re-launch of Aspen by Kempinski - the hotel’s luxury lobby lounge, and the enhancement of the hotel lobby.
The final phase of the renovation programme will launch 20 re-designed luxury Aspen Chalets overlooking Ski Dubai that are expected to open by early 2016.
Simon Barlow, chief executive officer of hotels at Majid Al Futtaim Properties, commented: “Connected to the Mall of the Emirates, the Kempinski Hotel is the most successful hotel investment projects for Majid Al Futtaim. We continue to demonstrate commitment to keep all our hotels fresh and relevant through ongoing investment, innovation and property renovation. We believe the refurbishment will not only provide our guests with a new level of experience but Dubai with a new luxury landmark.”
All rooms have been equipped with smart technology and media hubs that with the touch of an iPad, allows guests to control their television, order room service, make a restaurant reservation, book a spa treatment and access Mall of the Emirates information and promotions.
General manager of Kempinski Hotel Mall of the Emirates, Grant Ruddiman, added: “Our key priority during the refurbishment programme was to maintain our guests’ convenience in line with the Kempinski Hotel unique and world-class services. We are looking forward to our new and returning guests visiting to experience our crisp and modern new look and innovative
outlets and facilities.”
In terms of the hotel’s F&B offerings, Olea presents authentic Levantine cuisine, Salero Tapas & Bodega serves authentic Spanish cuisine and Noir, a cocktail lounge, opened its doors earlier last month.