The St. Regis Abu Dhabi launches brunch in the world's highest suspended hotel suite this month.
'Brunch in the Clouds' will take place on the last Friday of each month in the hotel's 1,120 sq m suite that spans between the UAE capital's Nation Towers on the 48th and 49th floors.
The suit, which costs upwards of US $41k (AED150,000) per night, has capacity for 50 diners at the brunch and guests must be over the age of 21. The monthly brunch will be charged from US $109 (AED400) per person.
A butler will escort guests from the hotel's reception to the suite's private elevator and, once inside, guests' food and drink options include candy in the cinema; a cheese and dessert room; a caviar ice-bar; an oyster room: roaming chef stations; and a private bar.
The brunch includes the option of a shoulder massage and/or manicure in the suite's private spa.
The St. Regis Abu Dhabi general manager Moustafa Sakr says: "Since opening, there has been a lot of curiosity about the suite. Brunch in the Clouds allows us to engage more with our local community and to let them see the suite for themselves.
"We also want to highlight the hotel's genuine unassuming service and the culinary skill of our chefs. We see this as a powerful opportunity for people to really understand our passion for luxury and for hospitality."
The first Brunch in the Clouds will take place on Friday 29 April, followed by subsequent brunches on Friday 27 May, Friday 29 July and Friday 26 August.