Horeca & Appetite provide iftar for labourers

For the third consecutive year, Horeca Trade has teamed up with Appetite to provide iftar meal packages to labourerers, as part of its 'Happy Meal' initiative.

The Appetite team prepared more than 1,500 meals using ingredients provided by Horeca Trade, then packaged them in eco-friendly takeaway boxes from Vegware, and arranged delivery to Arabian Gulf Trading company labour camp workers, who are based in Al Quoz Industrial area.

The food meal menu included Seacrest haddock fish curry, Tilda basmati rice, traditional fries cubes from Lambweston, Bridor micro pave thym, Balade labneh and Vittel water.

Other ingredients used for the preparation of the meals included Chefmate whole peeled tomatoes, Maggi seasoning, and Chefmate canola oil.