Set in JLT's Pullman Hotel, Le Petit Belge is aiming to be a destination where guests can unwind.
Classic Belgian dishes such as mussels, coq au vin and Belgian chocolate mousse feature on the menu, with lunch, dinner daily and a Friday and Saturday breakfast brunch with French toast, eggs Florentine and assorted Danish pastries.
Serving a multitude of Belgian hops and grapes, the restaurant offers the ultimate pairing of food and beverages to compliment every palate, and pouring monthly specialty draught options.
A reinterpretation of the typical Belgian café, Le Petit Belge mixes and redevelops the many tastes of the traditional Belgian style of dining with new and contemporary offerings.