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Atlantis, The Palm to host Dubai's first Culinary Month


Claudia De Brito, October 25th, 2017

Atlantis, The Palm, is set to host the resort's first Culinary Month. Throughout November, residents and visitors across the UAE will be able to re-discover their favourite restaurants, sample new menus and attend a host of gastronomy-focused events.

With an aim to celebrate global and regional culinary talent, Culinary Month will feature appearances from chefs Nobu Matsuhisa, Gordon Ramsay and Giorgio Locatelli as well delivering a series of pop up events including:

  • a Four Hands Dinner with Nobu Matsuhisa and Giorgio Locatelli on November 16
  • A meeting of two French chefs at underwater restaurant Ossiano, with Gregoire Berger and Stephane Buron on November 22
  • A series of pop up events at Seafire Steakhouse with Italian butcher Dario Cecchini from November 2325

Throughout November, guests can try specially priced set menus at any of Atlantis’ eight signature restaurants including Seafire Steakhouse, Ossiano and Nobu for 350AED (US$95) and Seafire, Yuan, Ronda Locatelli, Ayamna, Nasimi and Bread Street Kitchen & Bar for only 150AED (US$40).