Products
Frozen Arctic Surfclam Sushi-Ready Slices
Used widely in Japanese foodservice, Clearwater Seafoods’ MSC-certified Arctic Surfclams are now available in pre-cut and portioned sushi-ready slices.
Prized for their sweet taste, unique texture and vibrant red tongues, Frozen Arctic Surfclam Sushi-Ready Slices are pre-blanched, making them ready-to-serve once thawed.
“Simply place a sushi-ready slice on rice or serve on its own sashimi style for convenience and visual appeal,” said Clearwater Seafoods marketing director Europe, Middle-East and Africa John Ashmore.
CAS Fresh Seabass
Qwehli seabass is line-caught by small Breton boats specialised in line fishing. Only a few of them are landed per day and they are caught with care ensurng that the flesh remains intact, without any bruises or colour change. Qwelhi general manager Simon Deprez said: “Using the CAS Fresh for the first time on line-caught seabass, a symbol of quality fisheries in France, was done on purpose. It allows us to go beyond logistic constraints to bring this beautiful product of the French coasts to Asia.”
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