More than 1,000 large-scale events catered to by DWTC
Some of the biggest contracts in 2018 included the Etihad Airways Abu Dhabi Grand Prix, Cyber Quest 2018, and more, as well as several royal weddings across the UAE
Nobu Dubai appoints executive chef
Damien Duviau returns to Atlantis, The Palm, Dubai with his new role
New assistant F&B manager for Ramada by Wyndham Downtown Dubai
Christine Lamera joins the Dubai property with more than 15 years of hospitality experience
Fairmont Dubai appoints Renald Epie as executive chef
Renald Epie will oversee Fairmont Dubai's 10 food and beverage outlets including Noire and The Exchange Grill
New head chef joins Radisson Blu Martinez hotel, Beirut
With more than 16 years of hospitality experience, Najib Kalouch has joined Radisson Blu Martinez, Beirut as head chef
Westin Dubai Mina Seyahi launches outside catering division
Westin Catering will focus on major live sport and entertainment, and will be based at the Westin Dubai Mina Seyahi in Dubai
Four Seasons Hotel Casablanca makes three senior appointments
Four Seasons Hotel Casablanca has made three additions to its senior management team, in the food & beverage and spa departments
Al Raha Beach Hotel, Abu Dhabi's new recruit Sinju Varghese
Sinju Varghese talks about what he hopes to achieve as the new executive chef at Al Raha Beach Hotel, Abu Dhabi, and how he hopes to start his own restaurant some day
Swissotel Al Ghurair appoints executive chef
Akhilesh Singh has more than 18 years of experience in F&B operations in the UAE and India
BOH Interview: InterContinental Al Khobar executive chef Emmanouil Kyriakidis
InterContinental Al Khobar executive chef Emmanouil Kyriakidis talks about why effective hotel layout is imperative for smooth F&B operations
Dukes Dubai appoints director of F&B and culinary
Rodrigo Ofner will lead the front of house and culinary teams in all of Duke's six dining venues
New executive chef joins The Ritz-Carlton, Riyadh
Esat Akyildiz started his culinary career at the age of 15
Dubai's Atlantis, The Palm launches F&B reality series on YouTube
The new series is called 'Kitchen Secrets by Atlantis, The Palm'
Shibu John whips up a storm as Hotelier Express' Chef of the Year
The executive chef from Citymax Hotel, Al Barsha has been responsible for a number of winning initiatives for his property
Emirates Palace Catering by DWTC launches in Abu Dhabi
The partnership between Emirates Palace and Dubai World Trade Centre (DWTC) is set to offer more to the events and catering scene in the UAE capital
New Recruit: Cucina Dubai's Artyom Hakobyan
The new chef at Cucina, Courtyard by Marriott Dubai Green Community talks about his passion for food
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