HACCP Awareness
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| Scheduled Date: | Saturday, April 5, 2014/Monday, June 30, 2014 |
| Training Provider: | Boecker - Dubai |
| Type: | Training course |
| City: | Dubai |
| Country: | United Arab Emirates |
| Sector: | Catering |
Course Schedule
The training course is carried out over one session of 3 hours. This course is directed to all food handlers, and HACCP team members.
Language: English and Arabic.
List of modules covered by the course
HACCP Awareness is composed of 6 modules that will introduce the HACCP system, prerequisites and advantages.
1. Introduction
2. Food Hygiene
3. History of HACCP
4. HACCP Prerequisites
5. HACCP Principles
6. HACCP Advantages
Trainee can chose to take the HACCP exam in either Catering or Manufacturing.
Other Dates
05, 24 April 2014
15 May 2014
11 June 2014
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