Dessert buffet at W Grill's Friday brunch Dessert buffet at W Grill's Friday brunch

W Grill & Cocktail Terrace a

Wafi Pyramids

At the W Grill & Cocktail Terrace at Wafi Pyramids, chef Angelo Alberta and his team have put together a selection of meat, fish and vegetarian courses for the menu. The champagne brunch includes unlimited starters from the gourmet appetizer and salad bar, an a la carte main course, and a selection of buffet desserts, as well as unlimited Tattinger champagne.

On the main course menu is pan roasted corn fed chicken breast, 150-day grain-fed Australian angus steaks, battered cod and chips and seven vegetable cous cous. On the dessert buffet is an interactive crepe station with live flambéing and on the terrace, an array of shishas.

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