Over the last 12 months Caterer Middle East has had the privilege of meeting with some of the region’s most respected food and beverage professionals.

Below is a rundown of 20 (in no particular order) of the most enlightening and enjoyable on-to-ones from the last twelve months:

20. THE LAST BITE: Carluccio on love, life and pasta

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Italian chef Antonio Carluccio took five minutes to chat to Caterer during the Dubai launch of his new book Antonio Carluccio: A recipe for Life and shared the secret behind the perfect bowl of pasta.

Read the full interview here.

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