WOOD STONE
Wood-fired stone hearth ovens that can withstand a commercial kitchen
Wood Stone was founded in the US in 1990 with a mission to produce quality wood-fired stone hearth ovens that could withstand the intense rigours of a commercial kitchen. Fast forward to the present day, and Wood Stone now also designs, engineers and manufactures an array of speciality commercial cooking equipment in addition to ovens.
Located in Bellingham, Washington, Wood Stone now has more than 13,000 installations in 75 countries worldwide.
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Recently, Wood Stone was acquired by foodservice equipment manufacturer Henny Penny, with the company preparing to expand its capacity and global distribution and service footprint.
Wood Stone vice president of international sales Merrill Bevan says: “In our experience, hoteliers are excited by designs that will push the envelope and provide a great show to the customer. In the past, some of the designs that designers presented weren’t within reach.
With Wood Stone’s Designer Series, our custom oven offerings and speciality grills are the solution to this problem. Wood Stone is excited to work with hoteliers to find solutions that will make them happy and successful.”
Wood Stone recently re-launched its Designer Series Custom Configurations line, which provides Wood Stone’s legendary performance and reliability in a highly engineered package offering possibilities for those desiring a customized oven to fit their needs. It has also introduced a new line of gas-fired and traditional solid fuel burning speciality grills.
Tel : +1 360 650 1111
Email : info@woodstone-corp.com
Web : www.woodstone-corp.com
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