Emirates Leisure Retail (ELR) and Giraffe have opened 'Giraffe Stop' at Dubai International Terminal 3 Concourse B to complement the existing Giraffe restaurant in Concourse A.
The new 600 square foot site has a 25 cover seating area and pews at a long sharing table.
Food items include hot and creamy organic porridge; brekkie baps filled with a fresh herb and cheese omelette with smoky tomato relish, a breakfast burrito packed with beef chorizo, eggs, jalapenos and a chipotle salsa, and a freshly baked hot filled croissant.
There is a range of toasties such as The Vintage Tuna melt or the Meatball Smash, Just Falafel in a spicy tomato sauce or the Jalapeno Chicken with adobe sauce, jalapeno relish, roasted red pepper and melted gruyere.
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Head of franchise of Giraffe Sam Anstey said: "Through our existing successful partnership with ELR, we are delighted to bring giraffe STOP to the UAE. This quick service restaurant is perfectly suited to the airport environment - It's not just grab and go, diners can STOP and enjoy their meal as they are waiting to board their plane, or of course enjoy it on-the-go."
ELR group CEO Andrew Day added: “We are proud to be launching the latest addition to our giraffe family, giraffe STOP at Dubai International airport. Offering passengers the great taste of giraffe in an exciting new dine-in & take-away format is testament to our commitment to our successful partnership with giraffe and of course, continually offering our customers world-class experiences.”
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