07. Captain A.M. Simreen, Founder and Managing Director, Royal Catering
As managing director of Abu Dhabi-based Royal Catering, Simreen is responsible for the overall supervision, guidance and vision for the company, which manages an array of catering projects for weddings, sporting events, contract catering, corporate and private functions and fundraisers throughout the UAE. Established in 2003, Royal Catering is the official caterer for leading oil and gas and hospitality companies in the region, as well as being the chosen catering company for the prestigious Abu Dhabi Formula 1 Grand Prix.
The company also operates several F&B outlets. The Catch Seafood Restaurant and Lounge on the Abu Dhabi Corniche, and the Rozanah Lebanese Restaurant, Cafe D’Alsace, and The Venue events space in Yas Marina, all aspire to raise the standard of culinary innovation, quality, and customer service excellence across Abu Dhabi. During his professional career, Simreen’s philosophy has been that ‘Success has no shortcuts’, and this motto is reflected in his work ethic.
Bite-sized facts:
Number of years in the F&B industry: 12
Number of years with this company: 12
Number of years in this role: 12
Number of years working in the Middle East: 35
Number of people you are responsible for: More than 1,700
Number of F&B outlets in the Middle East: 5
Nationality: Palestinian
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