Shababeek, a Mediterranean-Lebanese restaurant, is set to reopen its doors on November 24. Shababeek, a Mediterranean-Lebanese restaurant, is set to reopen its doors on November 24.

Shababeek, a Mediterranean-Lebanese restaurant, is set to reopen its doors on November 24, revealing a new concept, menu and look.

Located on the Al Qasba waterfront in Sharjah the restaurant is inspired by a farm-to-table philosophy, delivering an experience rooted in the flavours of the Mediterranean-Lebanese cuisine. Reinventing classics from the region, the menu is curated by chef Maroun Chedid of Top Chef fame.

The décor of the space is the brainchild of the UAE-based designer Pallavi Dean and fuses elements of the Mediterranean landscape with the contemporary aesthetic of Arabesque design patterns.

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