03. Nick Alvis and Scott Price

British

Chef patrons, folly by Nick & Scott

Since establishing a creative partnership in 2010 when Table 9 launched at the Hilton Creek Dubai in 2009, Nick Alvis and Scott Price, both Gordon Ramsay alumni, have played an instrumental part in developing the UAE dining scene. In 2013, they developed homegrown concept Taste Kitchen, where, along with their business partner, Viktorija Paplauskiene, they saw the project through from concept to completion. Their most recent project, folly by Nick & Scott, which opened in early 2017, offers diners simple, yet innovative dishes with no more than three or four ingredients on a plate.

They have built their brand and reputation in the UAE over several years and aim to continue developing and improving all aspects of the restaurant to keep it fresh for regular guests while elevating the skills of their team.

In 2018 they aim to create, design and facilitate food and beverage outlets in the UAE and beyond under the Nick & Scott brand.

NUMBERS GAME...

Number of years working in the Middle East: 08

Number of years working in the F&B industry: 20

Staff: 50

Coming soon: Two new concepts

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