Shangri-La opened Oni, Japanese, street-style restaurant, lounge and sake bar on January 31, 2018.
The new restaurant offers Asian infused cuisine using locally sourced ingredients and includes special theme nights to create a different dining experience for guests.
Commenting on the new opening, Oni CEO and chef Mohammed Islam says the menu will change seasonally.
“We are intentionally focused on the purity of ingredients of Japanese local farmers. The majority of our ingredients come straight to our door from heavenly Hokkaido’s “Hakodate Asaichi” which means morning market,” he adds.
Oni is open daily from 6 pm to 2 am.
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