Quintessentially British
Oliver Harvey has launched a new range of British designed and manufactured chefs wear. Described by its creators as ‘quintessentially British’, the collection has been designed to appeal to young, upcoming chefs who want the best in design, comfort and durability. The garments were created to cope with the demands of a hectic kitchen, crafted with the latest textiles and fabrics and finished to a standard which ensures quality and value. Comprising four jackets (from entry level to executive), two trousers, and both waist and bib aprons, the Oliver Harvey range is available now.
OLIVER HARVEY
Tel: +44 (0)161 342 1032
Email: sales@oliverharvey.co.uk
Web: www.oliverharvey.co.uk
Born Airfree
Airfree is a fresh produce preservation method, which is suitable for food and beverage chillers and food stores. Destroying airborne microbiological pollutants such as bacteria, mould and fungal spores, Airfree creates a more sterile environment which reduces wastage of fresh food and freshly prepared meals. It has been installed in large scale chillers and distribution stores for fresh produce wholesalers and importers.
Amancorp Ltd
Tel: +971 4 352 3712
E-mail: airfree@amancorp.net
Web: www.airfree.ae
Advertisement
Weber cuts the mustard
Weber has introduced a new set of knives made ‘with striking quality and craftsmanship’. The knives have been made from a piece of hammered out German steel, and then ground and polished in to their final shape. Weber says that the knives are very masculine in their design and expression. The Weber StyleTM knives range consists of a chef’s knife, a breadknife, a vegetable knife, a herb knife and a carving set.
WEBER-STEPHEN NORDIC MIDDLE EAST
Tel: +971 (0)4 360 9256
Fax: +971 (0)4 421 5263
Web: www.webergrill.net
Hobart saves water
Hobart will be unveiling its new system ‘Water Saving 3-Plus’ for hood-type dishwashers. This technology saves up to four litres of water per rack. With this water savings system, all water which enters the machine is used three times — for rinsing, for wash water regeneration, and outside of the machine for manual prewash.
After being filtered, the machine’s drain water is transferred to a tank. A pump then transports this filtered water to the manual pre-washing station before the water is discharged for drainage.
The warm drain water still contains detergent, thus making the manual prewash function far more efficient. New tap water is only needed for prewashing if the tank is empty.
Water Saving 3-Plus is compatible with all of Hobart’s profi and premax hoodtype models and can also be retrofitted.
Hobart’s new Water Saving 3-Plus combines ecology and economy, which makes a major contribution to sustainable use of environmental resources. The new development brings Hobart closer to what it says is its ultimate goal: ‘washing without water’.
HOBART GmbH
Tel: +49 (0)781.600 2820
E-mail: info-export@hobart.de
Web: www.hobart-export.com
Search our database of more than 2,700 industry companies
