Awards countdown: Chef of the Year |
Page 5 of 5
Awards countdown: Chef of the Year |
Page 5 of 5
Arrivals to Oman to increase at a CAGR of 5%, fuelled by visitors from India who accounted for 21% of total arrivals in 2018
Giga-projects is one of six different streams created by Saudi's Public Investment Fund (PIF) around which it has structured its investment plan
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The Remede Spa will offer private healing sessions and a group healing class hosted by Guru Made Sumantra
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Sheraton Grand Hotel, Dubai will go dark for one hour on March 30, as part of the Earth Hour 2019 initiative
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Located next to five-star hotels, the development includes seven key districts spanning more than 2.4km of waterfront walkways
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Marriott Internationals’ Aloft Kuala Lumpur Sentral has employed Rubel Miah as its general manager.
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A high rise hotel close to Makkah in Saudi Arabia caught fire, officials from the Kingdom’s fire services have announced.
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To raise awareness about disposable plastic pollution, Abu Dhabi’s Jumeirah at Saadiyat Island Resort will be hosting a swimming competition — Swim for clean seas.
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11 Oct 2009
Chef Anthony Galo is the best chef I've ever met not only in his cuisines but a good person as well. A humble man and easy to work with.
11 Oct 2009
Chef Galo so richly deserve this award. Not only is he in tune with his staff, but also with his guests. Knowing waht they want and prefer and being able to create dishes of supurb quality time and time again. Having being able to have achieved all this in such a remote and challenging destination makes him the obvious choice! Good luck!!!
11 Oct 2009
Congradulatons lionel, The abilty to cook is one thing, to be able to to teach as well is another. I am twice the chef becauce of your guidance and knowledge. I am privilaged to have trained under you , worked with you and have your future guidance. There is nothing more i can say than thank. No award will be able express what you have done for me or the hospitality trade.
11 Oct 2009
It is truly an honor to be part of your team. Such a short time working with him, but you will see how optimistic this person is. Worthy to be our "Chef of the Year." You are undeniably the best, chef Galo!!!