Nespresso
Nespresso has introduced the Aguila 220, which is designed the meet the needs of hotels, restaurants, cafés and bakeries, featuring a brewing unit that makes it possible for up to 4,000 cups of coffee to be served a month. Two extraction heads allow simultaneous and fast beverage preparation during peak hours. Other features include three programmable cup sizes (ristretto, espresso and lungo), four one-touch recipes and 12 pre-programmed hot milk-based coffee recipes.
Tel: 800 637 77376 • Email: info@nespresso.com • Web: www.nespresso.com
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