Following the HACCP accreditation, Crowne Plaza Doha – The Business Park has been presented with the ISO 22000: 2005 certification, an international food safety management system, by Bureau Veritas Qatar on December 5, 2016.
Crowne Plaza Doha – The Business Park claims it is one of the first hotels in Qatar to receive this certification.
"At Crowne Plaza Doha – The Business Park, we strive to maintain and improve the highest quality of our food and hygiene standards," said the hotel's general manager Marcus Sutton, in a statement.
"Being certified with the ISO certification is a great accomplishment and we are truly delighted to receive it. This fully demonstrates our ongoing commitment in prioritizing the safety of our hotel guests and colleagues.”
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A team from various departments, including kitchen, food and beverage service, procurement, stewarding, engineering, housekeeping and human resources worked together under the leadership of Aswad Sharif, the hotel's hygiene manager for this achievement.
Crowne Plaza Doha – The Business Park offers guests a range of dining options including Aramede, all-day dining restaurant; Rodizio Brazilian Churascarria; Misturado Brazilian Lounge; Savor, café and lounge; and Liquidity, rooftop restaurant.
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